Fluoride Use Was Consequence Of Flawed Nutritional Guidelines

Fluoride Use Was Consequence Of Flawed Nutritional Guidelines

Eurasia Review

Published

Prominent organizations including the World Health Organization and U.S. Department of Agriculture (USDA) have dismissed low-carbohydrate diets that prevent tooth decay in favor of recommending high-carbohydrate diets which rely on fluoride and food fortification to mitigate dental damage and nutritional shortcomings, a...

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