5 Tips For Properly Handling Raw Chicken

Credit: Wibbitz Top Stories
Published 1 week ago - Duration: 00:55s

5 Tips For Properly Handling Raw Chicken

5 Tips For Properly Handling Raw Chicken Improper handling of raw chicken can lead to food poisoning or even death.

Keep these 5 tips in mind!

1.

Use a separate, nonporous cutting board for raw chicken.

2.

Store raw chicken in zip-seal bags, and never reuse those bags!

3.

Keep raw chicken in the refrigerator no longer than two days.

4.

Wash your hands immediately after handling raw chicken and avoid contaminating nearby surfaces.

5.

Don't wash raw chicken, you risk contaminating the sink and surrounding surfaces.

Advertisement

You are here

Recent related videos from verified sources

Chicken: Should You Wash It Or Not? 00:43
Credit: Wochit News - Published 4 days ago 

You might like