The Talk - Chef Curtis Stone Cooks The Perfect Roasted Rack Of Lamb

Credit: CBS
Published on May 17, 2018 - Duration: 05:56s

The Talk - Chef Curtis Stone Cooks The Perfect Roasted Rack Of Lamb

Chef Curtis Stone visited "The Talk" to promote his restaurant Maude in Beverly Hills and shares his French recipes for dijon-crusted rack of lamb, buttered tourney potatoes, and macarons.

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