Climate change: What food could be grown in London in 2050?

Credit: BBC News- Published on October 30, 2020
A hothouse containing overseas foods is set up in London to highlight the impact of climate change.
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Video credit: TED
Published on October 27, 2020 -  12:16
Climate change is becoming a problem you can taste | Amanda Little
Our food systems have not been designed to adapt to major disruptions like climate change, says environmental journalist Amanda Little. In this eye-opening talk, she shows how the climate crisis could devastate our food supply -- and introduces us to the farmers, entrepreneurs and engineers who are radically rethinking what we grow and how we eat, combining traditional agriculture with state-of-the-art technology to create a robust, resilient and sustainable food future.

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