Organic foods tied to slightly lower cancer risk

Credit: Reuters- Published on October 22, 2018
(Reuters Health) - People who eat more organic foods may be slightly less likely to develop certain cancers, a French study suggests.
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Credit: Buzz60
Published on October 23, 2018 -  01:10
Eating Organic Foods Has Been Linked to a Lower Cancer Risk
Organic foods have been linked to a lower risk of cancer, according to a team of researchers from several French institutions. Buzz60's Sean Dowling has more.

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