Making it big in UK with Indianised Chinese food

Credit: DNA- Published on February 17, 2018
After winning the first prize for the best Indo Asian Fusion Food at the British Chinese Food Awards in December 2017, Kolkata-born Steven Lee was back in the city to celebrate Chinese New Year with his family. The restaurateur, who had to put in years of struggle across cities and countries, talked to DNA on how he made it big...
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